I have to eat breakfast every day. Today, I have a new pattern. As a tough girl in Southwest China, we almost have noodles for breakfast in Chongqing. It's Hey. The noodles in Xiaomian are very different from those in Shanghai and the north. Sha... ...
Many people like to eat pancakes, but the ways are different. Today, I make this kind of crispy skin. It's fragrant and soft inside. The layers are clear and thin as paper. Let's learn about it together.
Mm-hmm. big baby said while eating. I said you mm-hmm what ↓ baby said. What's the name of mom? I said egg filled cake. Baby said that I'll make one for me after I finish eating. How can you eat a 4-year-old girl? I thought this guy has big eyes... ...
I've always been a pie stomach Although you can't buy the baked goods from your hometown in Northeast China, you still can't stop your heart from eating. You can't make authentic roasts. At least you need to have a magical taste. I just bought s... ...
Electric cake Dang is a very practical small appliance. It can be used to make many things. Since I saw that my sister-in-law's family bought one, they often bake small pancakes and roast small meat. Everyone eats with interest. So I also got on... ...
The taste is similar to longan crisp, the fresh of Matcha and the mellow of red beans. Perfect combination ~.
The mobile camera is broken. I'm sorry.
After the 9981 disaster, cktf32gs finally started. Try it out quickly. Today, this is an American butter pancake. Generally speaking, it's breakfast or afternoon tea with jam and tea. It's good in the oven. It's very crispy. Let's try it. The me... ...
My staple during weight loss
It's just greedy. I want to eat it very much, but I'm afraid of being fat.
Sauteed shredded pork in sweet bean sauce as like as two peas. I always wanted to make Kentucky Fried Chicken Rolls in Beijing. But I always had trouble with fried chicken. It was very troublesome. And I didn't know I could do it well. So the sa... ...
Seeing the electric pancake Dang can make pancakes, I thought - French kori and Shandong pancakes are almost the same. Italian pizza is not the same as scallion pancakes. With this idea, this recipe was born.
It's still early for the Mid Autumn Festival, but I want to eat moon cakes. What's the difficulty? I always like the Soviet style moon cakes. The meat stuffing is delicious and delicious. One bite of oil overflows all over the place. It's the de... ...
Grandma Fanshao has a healthy life. She loves to eat grains and grains. So I changed my way to make them for her. Today, I steamed the purple potato steamed bread. I broke it off while it was hot. At the first time, I let Grandma taste it. Grand... ...
Cooking and cooking. I think I have a little ability. But every time I encounter flour and yeast (or anything that can ferment), I have a headache. The proportion is always bad. What I always make is a failure. I have been defeated repeatedly. T... ...
Muffins have many ways to make batter. Today's recipe is for the taste of bread. The disadvantage is that it's hard and dry. The advantage is that the taste changes little after it's cold. The image is relatively strong. It is suitable for eatin... ...
I tried to understand the time like water . At the end of my youth, I recalled the young anxiety and frivolity. Inadvertently heard Peony Pavilion inside so sing - towards the flying dusk volume. Clouds and clouds, cuixuan, rain and wind, smoke ... ...
Summer is coming. We just have fennel on the market. Fennel has cholagogic and anti pain effects. I like its taste. At this time, I like making dumplings filled with fennel. Actually, it's very convenient to make fennel dumplings. You don't need... ...